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Thursday, 26 March 2015

Bringing in the experts

On Friday the 27th of March, we were lucky enough to have the help of two experts. Theron Scott (Kairyn's dad) and Karamea (Kalani's mum) came in to share their wealth of knowledge.

Theron had been on survival training courses and talked to the class then individual groups to share advice and answer questions. He then worked with the traps team to help them get their traps up and running.


Karamea sat with Team Weaving and showed them step by step how to construct a basket. Group members assembled their own baskets using strips of paper as it was too wet to gather flax.



Wednesday, 25 March 2015

My side of the mountain by Jean Craighead George

For the last six weeks, Room 24 and 25 have been reading the novel My side of the mountain. An oldie but a goodie, the book explains how a boy runs away to live in the Catskill mountains and how he survives off the land.

This prompted a lot of questions resulting in the main one....How would we live off the land sustainably?

From there the classes broke up into eight subgroups each researching a component and answers to the questions.


Team Land

If we were going to live off the land sustainably, where would we go?

Team land first looked at Woodhill forest and realised there was Paintball and activities there, with no fresh water so it was crossed out. They then looked at the Waitakere ranges and realised that it was native bush so that they would not be able to hunt or use the plants there.
They finally narrowed the choices to Riverhead and the Hunua ranges and ultimately decided on the Hunua ranges because it has fresh water, lakes to go fishing, lots of trees, including apple trees and waterfalls.

The next steps were to discover how long it would take to get there from Western Heights and to map out the area to pick the best spot.

Team Resources

If we had $125, what resources would we need to live off the land sustainably.

Originally we were given only $100. We quickly found that other teams wanted a lot of items and it was going to be tricky. Luckily we were given more money.

It was hard to find cheap pocket knives. There was a lot of stuff wanted and we had to prioritise and get rid of some items that were requested. Most things cost more than we thought it would.

Team Fire

How could we build a fire, to live off the land sustainably?

Team Fire found it difficult at first to discover how to build a fire using only natural materials. After a while it was decided that they would ask the resource team to provide them with matches and the research process became easier.
They learnt how to keep the fire safe from the elements and how to best design a fire.
The next steps are for them to produce a how to guide and to also discover how to cook using the fire.

Team Food

If we were to live off the land sustainably, what could we eat that wasn't poisonous?

First of all, we wrote about our prior knowledge. Then we did some research. We found it challenging at first but then we discovered a few more websites. We found a huge list of edible foods. Next we planned out our presentation and now we're in the middle of making an i-movie.

Team Campsite

How could we build a warm, dry, safe campsite to live off the land sustainably?

Team Campsite found things very hard as at first as the question that they came up with, didn't give them the information they needed. They refined the question and it became easier to get what the information. However, due to some team mates not pulling their weight, the team struggled to come up with their final plan for presentation. Eventually one team mates was evicted and the team pulled together.
They are now building a model of the campsite and successfully pooling their ideas.


Team Trap

How would we build a  functional trap to catch different sustainably?

As a group, we started off by talking about what we could catch. Then we looked at different models of traps and decided which ones looked the easiest to make. We learnt we could catch birds or shoot them with a bow and arrow.
Next we decided what materials to bring in and started to build our traps. Originally it was a bit of a disaster. It was harder than we thought. Then we had to re-look at our designs and change some of our plans.
Right now we are building some of our new ideas and seeing if they will work.

Team Fish

If were to live of the land sustainably, how could we build a fishing line that would catch fish?

First of all, we looked at what we already knew about fishing. We decided we needed some wood to make the fishing hook. We also planned to whittle the wood. We also found out how to make a fishing line out of flax.
Today we have managed to make the fishing line and to make a few different fishing hooks.

Team Weaving

How could we keep food, we'd collected, fresh and safe to eat?

Team Weaving found getting information tricky at first. They finally found some guides on Wikihow but are still in the process of learning about how to preserve food by smoking it and keeping it in brine.

Yesterday they had their first attempt at creating baskets out of flax. Each team member agreed it was a total disaster! At the end of the day, they had made a lot of flowers but that was it.

luckily today, Kalani's mum Karamea has come in to assist. She brought in a basket made the night before and is showing the group, step by step, how to weave. Karamea to the rescue!

Thursday, 19 March 2015

Bread making Friday

Blue group have been learning about chemical reactions that occur when we make foods. After reading about yeast and how bread rises we decided to make some to share with the class.

We used the following recipe...http://allrecipes.com/recipe/white-bread-for-the-bread-machine/

Yeast is a fungus. The yeast eats the sugar and releases carbon dioxide that causes air bubbles in the dough, so the bread rises. When the bread is baked it kills the yeast, stopping the bread from rising further.

By Keira-Lee

The bread was delicious. That was the first time I'd seen a bread maker and tasted fresh baked bread. I thought it would be like French bread but it turned out to be fresh bread.

By Tatiana

The bread was really fluffy and when you squashed it down it came right back up again. It tasted really good and it dissolves in your mouth. It was really white and the crust was soft as well.

By Victoria







Our Friday morning visitor

We were so fortunate to have an unexpected visitor this morning. Spyro, a 3 1/2 to 4 yr old bearded dragon. Jadyn from Room 24 shared with us her love of reptiles and brought a friends lizard with her for the day.

He changes colour depending on heat, eats meal worms and black beetles and loves sitting on people's shoulder or torso.

Thank you Jadyn. We are very, very lucky!




Thursday, 12 March 2015

Students update

Skateboarding has been fun. We have been learning how to turn corners and have been trying to do tic tacks. We even learnt how to go over ramps. We feel more confident about skating now.













We love doing work on writing and word work, but some of them are really challenging. We love writing autobiographies and biographies.The maths number warm up and timed basic facts are fabulous.


By Ashlee, Mikhila, Bianca and Sara

Monday, 9 March 2015

A big thank you from me!

Last Wednesday and Thursday was our Student led conferences. I have never felt so proud! All of Room 25's students conducted their goal setting conferences professionally and showed their knowledge of the process off extremely well.

From my perspective both evenings were a great chance to get to know you all further and to build up a better picture of each learner within their family unit. I don't think I've ever managed to laugh as much at Student led conferences as we did those two nights! What a fabulous bunch of families you are!

It was so pleasing to have nearly everyone take the opportunity to attend that night or to contact me to discuss another time to meet.

Thanks again x